sgorny: (worried)
sgorny (qafhappy) ([personal profile] sgorny) wrote2007-11-21 07:26 pm

Am I freaking out unnecessarily?

We are having about 15 people over tomorrow. And the SO is totally lackadaisical about it, wanting to get up, grocery shop, then exercise, followed by cleaning the house. I think there isn't enough time.

But that's not what I'm freaked out about.

His friend is thawing out the tur-duck-en... on his back porch. It's... 40 outside now, and will be down to 34 deg F at 6 am. So maybe we won't get poisoned, but I was always taught that you couldn't just leave stuff out to thaw, or it would do so unevenly, and you'd get sick.

It's probably cold enough out there... what do you think?

[identity profile] rae-1985.livejournal.com 2007-11-23 03:10 pm (UTC)(link)
P.S. How is Tur-duck-en? I've wonder for a couple years now if it's good.
ext_22513: (Default)

[identity profile] qafhappy.livejournal.com 2007-11-27 08:29 pm (UTC)(link)
It's actually pretty good! Nice because it's deboned, and because the drier chicken & turkey benefit from the moistness of the duck. Plus the surprise dirty rice filling was yummy!

[identity profile] rae-1985.livejournal.com 2007-11-27 08:34 pm (UTC)(link)
hmmmmm. I might have to convince my mom we should do one next year. :D